1. Prepare whole chicken breasts first, wash and set aside.

2. When cutting the chicken breast into slices, be careful not to cut it too thin. Generally, it is enough to keep it at 0.5 cm thick. Of course, it cannot be cut too thick.

3. You can use stock to cook the cut chicken (no salt is added to the stock, no other condiments are needed, because dogs can’t eat it), or you can directly use water to cook the cut chicken.

4. In a pot of water, cook the chicken for 2-3 minutes and then turn off the heat. Then remove the chicken and place it in a bowl. In fact, chicken is a meat that is relatively easy to cook. Do not cook it for too long to better keep the meat fresh and tender. If you cook it for too long, the meat will become old and unpalatable.

5. After the chicken in the bowl is cool, you can put it in the microwave oven, bake it on high heat for about 6 minutes, then turn off the microwave oven and take it out.

6. Finally, after the dried chicken has cooled, wrap it in a plastic bag so that the dried dog chicken is ready. It is good to give the dog a bite when you are free or during training. .